![]() ![]() Of course, most any bread will go with this dish. That’s my favorite and you just might like it too. If you like to have bread with your meals then I suggest garlic toast. Mostly something green from a can that’s just heat and eat! You certainly have some time while the chicken and rice bakes to be fancy with a side dish. I’ve already mentioned a side salad or steamed broccoli but there are other “green things” you can serve with it:Īsparagus, green beans, peas or lima beans come to mind. I don’t know why but I love to serve something green with this dish. What to Serve with Chicken and Rice Casserole? This bran coating doesn’t allow the liquid to penetrate and hydrate brown rice as easily as white rice.įor this reason, you may have to increase the liquid in the dish just a bit and cooking time will be somewhat longer. But you have to recognize the differences between the two.īrown rice is brown because it still has the bran coating on the outside. You can certainly substitute brown rice for white rice. No mixing bowl to wash! Here’s The Recipe For No Peek Chicken And RiceĬover with aluminum foil, place in the oven and bake for 1 hour and 15 minutes or until the chicken is cooked throughout and no longer pink. You can also save some additional kitchen time by just mixing everything in the baking dish. Then there’s an envelope of onion soup mix sprinkled over the top. There’s no need to add salt because of the creamed soups but you could add some black pepper if you like. These are the wet ingredients that the rice will absorb during the cooking time. One chicken and one mushroom, and a can of chicken broth. After that, there’s not really much else. Of course, it’s got chicken and it’s got rice. It’s absolutely the best chicken and rice recipe I believe I’ve ever had. The real pleasure of this dish, however, comes after that hour and fifteen minutes. A side salad or some steamed broccoli and you’re good to go. This makes the dish a great weeknight meal. You’re free to do whatever else you like, but don’t peek. Then you don’t peek for the next hour and fifteen minutes! Once you prep the ingredients, which only takes about 5 minutes, you cover it with foil and pop it in the oven. The fact is No Peek is a part of the recipe instructions. Serve with a lettuce salad to make this a full meal.I just love the name of this recipe! It’s called No Peek Chicken and Rice. The rice and liquid mixture is amazing drizzled over the chicken! Plan for about 15-25 minutes for the rice to thicken up. Let the dish sit with foil off until rice soaks up liquid and is a creamy texture ![]() Spoon half of soup mixture over rice and let stand for 4-5 minutesĪdd salt and pepper to remaining soup mixture and spoon over chickenĬheck the thickest part of the chicken to make sure the chicken is at 165 degrees Spread uncooked rice evenly in a greased 13×9 baking dish How to make No peek chicken with wild rice: If your chicken breasts are larger like the ones that I used when I photographed this recipe, just cut the chicken breasts into halves and serve them with rice.ĭelicious any way that you decide to dish them up! No Peek Chicken and Rice Recipe ingredients:Ĥ large skinless boneless chicken breasts (or 6 smaller) If you’re using smaller chicken breasts, each person will get one chicken breast and rice. The steam is how the chicken and the rice cook the dish so you do not want to peek – you might ruin the surprise!Īlso, of note. it is exactly that – once you put the foil over the casserole, there’s literally no peeking. You might be asking what is no peek chicken …. there’s not much more satisfaction than that, is there? This no peek chicken casserole is NOT that recipe – our son asked if he could have leftovers for days after the no peek chicken recipe was long gone.Īs a mom, that loves to cook. You know how sometimes there are dinners that get made where the leftovers never actually get eaten because no one really loved it *that much to have it twice? And, what I really love is that if there are any leftovers, they actually get eaten. This recipe for no peek chicken is legit one of our son’s favorite dinners. Meaning that once you combine the ingredients for this no peek chicken and rice, you’re all set to go!Įasy dinners like this are what make dinner time amazing on busy nights, true statement, right? The rice and chicken are baked until absolute perfection and it’s a hands off dinner. ![]()
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